Mark returns to the vineyard and is bringing his friends to play a combination of acoustic, electric, and bass guitar creating intricate instrumental interplay and silky smooth vocal harmonies of songs from the last 60 years!
Reservations are highly recommended as we cannot guarantee table availability without one. They can be made by calling 503-378-1498 or emailing info@ankenyvineyard.com. There is a $5 cover charge per person.
We will be requiring a credit card to hold all reservations for music.
Tasting Flights are not available during live music events. Wine Club members can choose a complimentary glass from the flight.
Our Fall Club pick-up event is this weekend and we’ll be welcoming members for a complimentary meal and wine pairing!
If you’re a member and haven’t received details via email or if you’d like to join the club to visit this weekend, please reach out to Sarah at club@ankenyvineyard.com.
Our Fall Club pick-up event is this weekend and we’ll be welcoming members for a complimentary meal and wine pairing!
If you’re a member and haven’t received details via email or if you’d like to join the club to visit this weekend, please reach out to Sarah at club@ankenyvineyard.com.
Join us this afternoon to listen to the jazzy tunes from this duo while you sip wine and eat pizza!
There is no cover charge for this event and tables are seated first come, first serve. Groups of 6+ may make a reservation by calling 503-378-1498 or emailing info@ankenyvineyard.com.
Come enjoy a vineyard favorite this Saturday! Leanne McClellan Band performs an eclectic blend of classic rock with a little pop, blues, and some jazz mixed in. You’ll sing along with favorites from past to present. This popular local band features Leanne’s rich vocals and talented musicians – life is good with LMB!
Reservations are available and can fill fast. Call 503-378-1498 or email info@ankenyvineyard.com to save your table. There is a $5 cover charge per person.
Until further notice, we will be requiring a credit card to hold all reservations for music.
Tasting Flights are not available during live music events. Wine Club members can choose a complimentary glass from the flight.
Come out to listen to a local small town band play songs you know plus originals of their own inspired by every day experiences!
Reservations are recommended as we cannot guarantee table availability without one. They can be made by calling 503-378-1498 or emailing info@ankenyvineyard.com. There is a $5 cover charge per person.
We will be requiring a credit card to hold all reservations for music.
Tasting Flights are not available during live music events. Wine Club members can choose a complimentary glass from the flight.
Welcome a new band to the vineyard to listen to classics, R&B, blues, funk, plus some originals!
Reservations are recommended as we cannot guarantee table availability without one. They can be made by calling 503-378-1498 or emailing info@ankenyvineyard.com. There is a $5 cover charge per person.
We will be requiring a credit card to hold all reservations for music.
Tasting Flights are not available during live music events. Wine Club members can choose a complimentary glass from the flight.
Mark returns to the vineyard and is bringing his friends to play a combination of acoustic, electric, and bass guitar creating intricate instrumental interplay and silky smooth vocal harmonies of songs from the last 60 years!
Reservations are highly recommended as we cannot guarantee table availability without one. They can be made by calling 503-378-1498 or emailing info@ankenyvineyard.com. There is a $5 cover charge per person.
We will be requiring a credit card to hold all reservations for music.
Tasting Flights are not available during live music events. Wine Club members can choose a complimentary glass from the flight.
Come out to celebrate harvest with us! We’ll have the BBQ fired up and plates full of local Case family sweet corn, watermelon, peach bacon burbon baked beans, Kat’s homemade smoked gouda and white cheddar cheesey mac piled high with pulled pork.
Available at 12 noon upon opening to the first 150 guests. Our regular menu will also be available.
